Answers about Food & Cooking
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Common bleach will kill bacteria. Not only does it whiten things, but it is also a 'Bacteriocide'. It is the chlorine in bleach that does the job. That clean
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What are the Ways on how to prevent microbial and biological bacteria?
Asked by Anonymous
Sterilization of eating utensils eithier with anti-bacterial chemicals, or direct heat of over 300 degrees fernheit. Cleaning and washing.
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